After opening in August, The Sandwich Station is already off to a good start. When it comes to good grub, you can’t really go wrong when you start with proper home cooking, finish with reasonable prices and chuck in a good dollop of service with a smile. Mother and daughter A-Team Sue and Kelly have got all of this covered, they used to work at Café 5 for Sue’s sister (and Kelly’s Aunty- keep up!). They know the importance of good food and good service, and they sure are putting this to good use. They’ve got some cracking food, and it’s available as a take-away and also outside catering.

From the massive breakfasts, to the sandwiches, jacket potatoes and cakes, they have got an impressive selection. The famous Jean (Sue’s mum), who built up a reputation as Sowerby Bridge’s best sticky toffee pudding maker at Café 5, is also impressing Sandwich Station customers with her delicious food.

Their Lemon drizzle cake is going to be our downfall at Totally Locally Towers, it really is the best we’ve tasted (and believe us, we are cake connoisseurs!), we just can’t get enough of it. In fact just last week Totally Locally Chris arrived with a still-warm-from-the-oven freshly baked FULL CAKE, which didn’t even last a day (maybe we shouldn’t mention that were only actually 3 of us in the office that day…woops!)

So that’s three generations of wisdom and what not to supply the good people of Sowerby Bridge and beyond with good food. Here’s to sisters (and aunties, grandmas, mothers and daughters..) doing it for themselves.